Easy Prawn Cocktail Recipe for Parties and Light Meals

Looking to impress at your next party or simply enjoy a light, refreshing seafood dish? The prawn cocktail is an embodiment of elegance and simplicity.

Prawn Cocktail !!!

This retro classic has stood the test of time and is a guaranteed crowd-pleaser. Get ready to serve up this iconic appetizer with our easy-to-follow recipe!

A Brief History of the Prawn Cocktail

Before we jump into the recipe, let's take a moment to appreciate the prawn cocktail's history. This dish rose to fame in the mid-20th century, particularly during the 1960s and 1970s, when it was often served at fancy dinner parties. Its appeal lies in its perfect balance of sweet, tangy, and savory flavors paired with the luxurious texture of prawns. While its popularity has ebbed and flowed, the prawn cocktail remains a timeless starter for any occasion.

Why You'll Love This Recipe

  • Quick and Easy: Prep your prawn cocktail in less than 30 minutes.
  • Customizable: Adjust the flavors to suit your preferences.
  • Perfect for Entertaining: Light yet indulgent, this dish is ideal for impressing guests or treating yourself.

Now, let's roll up our sleeves and get cooking!



Ingredients You’ll Need

To create the ultimate prawn cocktail, gather the following ingredients:

For the Prawns:

  • 500g (1 lb) large cooked prawns, peeled and deveined
  • 1 lemon, sliced
  • Salt to taste

For the Cocktail Sauce:

  • 6 tablespoons mayonnaise
  • 3 tablespoons ketchup
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon lemon juice
  • A pinch of smoked paprika (optional)
  • A dash of hot sauce (for a spicy kick, optional)

For Assembly:

  • 1 small head of iceberg lettuce, shredded
  • 1 avocado, diced (optional)
  • Lemon wedges for garnish
  • Fresh parsley or chives, chopped (for garnish)

Tools You’ll Need

  • Large mixing bowl
  • Small bowl for the cocktail sauce
  • Sharp knife
  • Serving glasses or bowls

With ingredients and tools ready, let's bring this classic recipe to life.



How to Prepare a Prawn Cocktail

Step 1: Prep Your Prawns

If your prawns haven’t been peeled and deveined, start there. Place the peeled prawns in a large bowl and season lightly with salt and a squeeze of lemon. Toss to coat, then set aside in the fridge while you prepare the sauce.

Step 2: Make the Cocktail Sauce

Whisk together mayonnaise, ketchup, Worcestershire sauce, lemon juice, smoked paprika, and hot sauce in a small bowl. Taste and adjust seasoning as needed. If you prefer a more tangy flavor, add extra lemon juice; for more sweetness, add an extra dash of ketchup.

Step 3: Shred the Lettuce

Take the iceberg lettuce and shred it finely. This will serve as the base for your prawn cocktail. For extra crunch, make sure the lettuce is chilled.

Step 4: Assemble the Layers

Begin assembling your prawn cocktail in a serving glass or bowl. Start with a layer of shredded lettuce as the base. If you’re using avocado, add a few diced pieces above the lettuce.

Step 5: Add Prawns and Sauce

Place a generous portion of your seasoned prawns on top of the lettuce. Spoon over your homemade cocktail sauce, ensuring each prawn is well-coated for maximum flavor.

Step 6: Garnish and Serve

Finish with a sprig of fresh parsley or a sprinkle of chives. Add a lemon wedge on the side for an elegant touch. You’re now ready to serve your prawn cocktail to an eager audience!



Tips for Making the Best Prawn Cocktail

  • Choose Fresh Prawns: The star of the dish is the prawns, so sourcing fresh or high-quality frozen prawns is essential.
  • Chill Before Serving: To enhance the flavors, refrigerate the assembled cocktail for 15 minutes before serving.
  • Experiment with Add-ons: Add a twist to the classic by including diced mango, cucumber slices, or cherry tomatoes for added freshness.


When to Serve Prawn Cocktail

Prawn cocktail fits effortlessly into various occasions:

  • Dinner Parties: Feature it as a sophisticated starter.
  • Festive Holidays: Perfect for Christmas or Easter celebrations.
  • Summer Gatherings: Keep it light and fresh for those warm-weather meals.

No matter the occasion, this timeless recipe guarantees satisfaction.



Elevate Your Presentation

Want your prawn cocktail to look as good as it tastes? Here are a few tips:

  • Serve in a martini glass or a mason jar for a chic presentation.
  • Add a drizzle of olive oil over the dish for a subtle finish.
  • Use a colorful plate or glassware to make the dish pop visually.

Presentation matters, especially when serving a dish as nostalgic and stylish as this one.



Give It a Try Today

The prawn cocktail is proof that great food doesn’t have to be complicated. With just a few fresh ingredients and a couple of steps, you can create a starter that’s packed with flavor and elegance.

Whether you’re hosting guests or treating yourself, this recipe is bound to become a favorite.

Love seafood? Want more recipes like this? Stay inspired by exploring more classic and modern takes on seafood dishes [insert link to brand recipe hub].

Time to make your prawn cocktail dreams a reality!

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