Mexican Casserole with Tater Tots & Ground Beef: A Flavor-Packed Comfort Dish
If you love the bold flavors of Mexican cuisine and the comforting appeal of a casserole, then this Mexican Casserole with Tater Tots & Ground Beef is a must-try!
This hearty and satisfying dish layers crispy tater tots, seasoned ground beef, cheese, and classic Mexican ingredients to create a meal the whole family will love. Whether you're making dinner for a busy weeknight or serving guests at a casual gathering, this easy casserole recipe is sure to impress.
Why You'll Love This Mexican Casserole
Easy to Make – With just a handful of ingredients and simple prep, this casserole is beginner-friendly.
Family-Friendly – Kids and adults alike love the cheesy, crispy, and savory combination of flavors.
Customizable – You can adjust spice levels, swap out ingredients, or add extra toppings to make it your own.
Great for Meal Prep – It stores well, making it a great option for leftovers or batch cooking.
Ingredients You’ll Need
For the Casserole:
1 lb ground beef
1 small onion, diced
1 packet taco seasoning
1 can (10 oz) diced tomatoes with green chilies (e.g., Rotel)
1 can (15 oz) black beans, drained and rinsed
1 can (8 oz) corn, drained
1 ½ cups shredded Mexican cheese blend
1 bag (32 oz) frozen tater tots
½ cup sour cream
½ teaspoon garlic powder
½ teaspoon cumin
½ teaspoon chili powder
Optional Toppings:
Chopped cilantro
Diced avocado
Sliced jalapeños
Extra shredded cheese
Salsa or hot sauce
Sour cream
Step-by-Step Instructions
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish to prevent sticking.
Step 2: Cook the Ground Beef
In a large skillet over medium heat, cook the ground beef and diced onion until the beef is browned and the onions are soft. Drain any excess grease.
Step 3: Add Seasonings & Ingredients
Stir in the taco seasoning, garlic powder, cumin, and chili powder. Mix well, then add the diced tomatoes with green chilies, black beans, and corn. Cook for another 2-3 minutes, stirring to combine all the flavors.
Step 4: Assemble the Casserole
Spread the ground beef mixture evenly in the greased baking dish.
Dollop sour cream over the beef mixture and spread lightly.
Sprinkle 1 cup of shredded cheese over the top.
Arrange the tater tots in a single layer over the mixture.
Step 5: Bake the Casserole
Place the dish in the preheated oven and bake for 30-35 minutes, or until the tater tots are golden and crispy.
Step 6: Add Cheese & Serve
Sprinkle the remaining ½ cup of cheese over the tater tots and return to the oven for 5 more minutes, or until the cheese is melted.
Step 7: Garnish & Enjoy
Remove from the oven and let it cool for a few minutes. Add optional toppings like cilantro, avocado, jalapeños, salsa, or sour cream. Serve warm and enjoy!
Frequently Asked Questions (FAQs)
1. Can I make this casserole ahead of time?
Yes! You can assemble the casserole up to 24 hours in advance and refrigerate it. When ready to bake, add an extra 5-10 minutes to the cooking time since it's starting cold.
2. Can I freeze Mexican Casserole with Tater Tots?
Absolutely! Once fully cooked, let the casserole cool completely, then cover it tightly with aluminum foil. Freeze for up to 3 months. To reheat, bake at 375°F for about 30-40 minutes or until warmed through.
3. What other proteins can I use?
Instead of ground beef, try ground turkey, ground chicken, shredded rotisserie chicken, or even chorizo for a spicy kick.
4. How do I make it spicier?
If you love heat, add extra chili powder, cayenne pepper, diced jalapeños, or a splash of hot sauce to the beef mixture.
5. Can I make this dish vegetarian?
Yes! Replace the ground beef with extra beans, lentils, or a plant-based meat substitute for a delicious vegetarian version.
6. What side dishes pair well with this casserole?
This casserole is a complete meal on its own, but it pairs well with:
A simple side salad with a lime vinaigrette
Mexican rice or cilantro lime rice
Guacamole and tortilla chips
7. How do I store and reheat leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven at 350°F for 10-15 minutes until heated through.
Final Thoughts
This Mexican Casserole with Tater Tots & Ground Beef is a delicious and easy-to-make meal that combines the best of Mexican flavors with classic comfort food. With its crispy tater tots, cheesy goodness, and savory beef filling, it’s guaranteed to be a hit at your dinner table. Whether you're making it for a busy weeknight or a potluck, this casserole will quickly become a family favorite. Enjoy!
Happy cooking!
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